A simple and timeless recipe for making a delicious snack or breakfast.
Tags
Recipe categories
Difficulty
Preparation time
15 minutes
Cooking time
35minutes
Nutrition table
Ingredients
Name
Flour type 00
Value
300 g
Name
Caster sugar
Value
100 g
Name
Chopped butter
Value
140 g
Name
Baking powder
Value
5 g
Name
Orange marmalade
Value
250 g
Name
Amaretti crumbled
Value
100 g
Name
Orange juice
Value
20 ml
Name
Whole egg
Value
1
Name
Vanilla extract or vanillin
Value
to taste
Name
Grated orange zest
Value
to taste
Title
Preparation steps:
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Preparation steps template
Short
Preparation steps
Description
In a bowl, pour the 00 flour with the sugar, baking powder, grated orange zest and mix everything together.
Description
Add the chopped butter to the mixture and start kneading until a sandy mixture is obtained.
Description
Add the whole egg, the orange juice and knead until you obtain a homogeneous pastry dough, wrap it with cling film and let it rest in the fridge.
Description
Once rested, remove 3/4 of the short pastry loaf, roll it out to a thickness of about 1 cm and line a buttered and floured cake tin with a diameter of 22 cm.
Description
Add the jam filling mixed with the amaretti to the tart and with the remaining shortcrust pastry, form the classic strips, decorating the cake with some stencils.
Description
Bake the tart in the previously preheated static oven at 180° for about 35 minutes.
Description
Once baked and allowed to cool, dust with powdered sugar.
Title

INGREDIENTS FOR 6-8 PERSONS