Time-saving dessert! Prepare this mouth-watering and super-quick dessert together with Chef Andrea Marsicano.
Tags
Recipe categories
Difficulty
Preparation time
10 minutes
Nutrition table
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Chef
Ingredients
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Fresh Cream
Value
100 ml
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Mascarpone cheese
Value
150 g
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Powdered sugar
Value
1 spoon
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Pistachio sweet cream
Value
to taste
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Savoiardi biscuits
Value
to taste
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Pistachio grains
Value
to taste
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Milk
Value
to taste
Title
Preparation steps:
Deep link
https://destinationgustoprod.page.link/ZJKz
Preparation steps template
Short
Preparation steps
Description
In a bowl, add fresh cream, powdered sugar and start mixing with a whisk until creamy.
Description
Proceed by adding the mascarpone to the mixture and continue mixing until everything is blended.
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In another bowl pour some fresh milk and soak the ladyfingers.
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Arrange them side by side on a plate and garnish the top of the biscuits with the previously created mixture.
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Add a layer of pistachio cream with a spoon and repeat the process to create as many layers as you wish.
Description
Finally, decorate the tiramisu with the pistachio grains.
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Ingredients for 2 people: