Prawn skewers, vegetables and brebiblù bisque sauce
These skewers are a delicious fish dish that is quick to prepare and excellent as an appetiser.
Tarte tatin with yellow and red tomatoes, brebiblù cheese and basil pesto
The savoury reinterpretation of the classic French 'upside-down' cake. A really tasty and original appetiser, an easy, colourful and super yummy recipe!