Make this recipe with us using just a few simple ingredients. Thanks to LEGU''s advice, you too will be able to cook delicious sweet or savoury crepes to surprise the little ones with a genuine snack accompanied by a good fruit juice or for a quick dinner with friends while also playing with fun savoury combinations to enjoy with your favourite wine.
Recipe categories
Difficulty
Preparation time
15 minutes
Cooking time
6minutes
Nutrition table
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Ingredients
Name
LEGU' MIXTURE of Italian legume flours
Value
40 g
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Water
Value
150 g
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Extra virgin olive oil
Value
10 g
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Seals to taste
Value
to taste
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Preparation steps:
Preparation steps template
Short
Preparation steps
Description
Combine the ingredients in a bowl and mix well with a whisk.
Description
Grease a very hot non-stick frying pan with the help of a paper towel and then pour in the batter with a ladle and distribute it evenly.
Description
Finally cook for one minute on each side and serve your crepes as you like, either in a sweet version with a good pistachio or dark chocolate cream, or in a savoury version accompanied by a cheese spread or tasty pate.
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Ingredients for 3 crêpes