A simple, quick and delicious recipe to welcome the arrival of the warm season. Treat yourself to a rejuvenating break without sacrificing taste with these delicious ice cream sticks made with yoghurt, granola and pistachios.
Recipe categories
Difficulty
Preparation time
5 minutes
Cooking time
0minutes
Nutrition table
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Ingredients
Name
Natural yoghurt
Value
600 g
Name
Honey
Value
3 tablespoons
Name
Alpe Pragas Fruit Compote
Value
200 g
Name
Pistachio grain
Value
60 g
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Chocolate granola or as desired
Value
70 g
Title
Preparation steps:
Deep link
https://destinationgustoprod.page.link/ndc4
Preparation steps template
Short
Preparation steps
Description
Start by sweetening the yoghurt with your chosen honey and stir until it is completely dissolved.
Description
Then fill the moulds, alternating the yoghurt with the fruit compote and adding the pistachio granules.
Description
Complete the preparation with the chocolate granola then cover the moulds with the lids into which you will insert the wooden sticks.
Description
Let them rest in the freezer at least 8 hours before consumption.
Title
Ingredients for 10 sticks: