A unique delicacy, perfect as an end-of-meal dessert, tasty and delicious for any party.
Recipe categories
Difficulty
Preparation time
15 minutes
Cooking time
15minutes
Nutrition table
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Chef
Ingredients
Name
Flour 00 Type
Value
50 g
Name
Dark Chocolate
Value
120 g
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Sugar
Value
80 g
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Butter
Value
90 g
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Coffee
Value
50 ml
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Eggs
Value
2
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Eggnog
Value
to taste
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Whipped Cream
Value
to taste
Title
Preparation steps
Deep link
https://destinationgustoprod.page.link/bepv
Preparation steps template
Short
Preparation steps
Description
Melt butter and chocolate and allow to cool completely.
Description
Beat the egg yolks with the sugar, add the now cold butter and chocolate mix and stir.
Description
Add flour, cold coffee and continue stirring.
Description
Whip the egg whites until stiff and gently add them to the mixture.
Description
Divide the dough into flan or muffin tins. Bake at 180 degrees for about 15 minutes. They should not overcook so keep an eye on them.
Description
Let the cupcakes cool and unmould them.
Description
Fill the hollow with eggnog and top with whipped cream and a chocolate decoration. Serve immediately.
Title
INGREDIENTS FOR 4 PERSONS