The recipes of Vòce di Aimo and Nadia are the result of a contemporary Italian cuisine based on the search for the best raw materials and on the tradition of the Italian territories.
Recipe categories
Difficulty
Preparation time
5 minutes
Cooking time
0minutes
Nutrition table
Ingredients
Name
Pandoro Tradizionale Voce di Aimo E Nadia
Value
750 g
Name
Marron Glacé
Value
6 Marron Glacé
Name
Mascarpone
Value
150 gr
Preparation steps
Description
You can find all the preparation steps for "Pandoro with Marron Glacé" in the video by chef Lorenzo Pesci. Video content provided by Voce di Aimo and Nadia.
Preparation steps template
Standard
Title

Pandoro con Marron Glacé e Mascarpone