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Varietà Cappelli's orecchiette with mint zucchini cream, cherry tomatoes and toasted crumble
The underlying theme of all the recipes is the use of seasonal products of the territory, readily available, to structure quick-to-make dishes that involve the use of more of Le Stagioni d'Italia's products, balanced from a nutritional point of view, suitable for the whole family, careful to reduce as much as possible the waste of resources, appealing, attentive also to specific needs.
The pumpkin cream can enrich delicious croutons of toasted bread flavored with Le Stagioni d'Italia extra virgin olive oil and boiled Le Stagioni d'Italia borlotti beans.
La crema di zucca può arricchire dei g
Sardinian gnocchi with spinach cream and almond crumble
Pasta cannot be missing from an Italian table, but it is important to choose the highest of quality. In this recipe, the inviting spinach combines with the sweetness and softness of cauliflower to create a new symphony that embraces the Sardinian gnocchetti.