The recipes of Vòce di Aimo and Nadia offer contemporary Italian cuisine based on the search for the best raw materials and on the tradition of the Italian territories.
Tags
Recipe categories
Difficulty
Preparation time
20 minutes
Cooking time
15minutes
Nutrition table
Name
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Chef
Ingredients
Name
Mezzi Paccheri di Gragnano IGP Vòce
Value
500 g
Name
Tomato Puree Vòce
Value
720 g
Name
Extra virgin olive oil (EVO)
Value
100 ml
Name
Parmesan cheese
Value
100 gr
Name
Turnip Top Cream in Extra Virgin Olive Oil
Value
100 gr
Name
Mashed Olives
Value
12 Olives
Name
Aubergine Fillets in Extra Virgin Olive Oil
Value
100 gr
Name
Garlic
Value
1 slice
Name
Basil
Value
to taste
Preparation steps
Description
You can find all the preparation steps for the "Italian paccheri" in chef Lorenzo Pesci's video.
Video content provided by Voce di Aimo and Nadia.
Preparation steps template
Standard
Title
Italian-style paccheri