Mushroom Risotto

To delight you with a fantastic dish, Maria Grazia will show you how to prepare a quick and light recipe using Le Stagioni d'Italia's exquisite whole wheat spaghetti. These hard wheat spaghetti are made by Varietà Cappelli, 100% Italian, with a unique flavor. A truly exceptional ancient grain, which allows the pasta to be highly digestible and loved even by children.

Tortiglioni alla Norma

Who better than a Sicilian can reveal the secret to preparing excellent Tortiglioni alla norma by Varietà Cappelli? Obviously only Maria Grazia Cucinotta! She will prepare a delicious sauce related to the Sicilian tradition and, thanks to Varietà Cappelli's wheat pasta, she will create a dish with an exceptional taste.  

Penne and Chickpeas Mediterranean style

To delight you with a fantastic dish, Maria Grazia will show you how to prepare a quick and light recipe using Le Stagioni d'Italia's exquisite whole wheat spaghetti. These hard wheat spaghetti are made by Varietà Cappelli, 100% Italian, with a unique flavor. A truly exceptional ancient grain, which allows the pasta to be highly digestible and loved even by children.

Le Stagioni d'Italia's wholemeal spaghetti, cherry tomatoes and basil

To delight you with a fantastic dish, Maria Grazia will show you how to prepare a quick and light recipe using Le Stagioni d'Italia's excellent whole wheat spaghetti. Hard wheat spaghetti by Variety Cappelli, 100% Italian, with a unique flavor. A truly exceptional ancient grain, which allows the pasta to be highly digestible and loved even by children.